Midweek Dinner
Wednesdays @ 5:30pm | CAC

March 9: Poppyseed Chicken, Rice, Broccoli, Rolls and Red Velvet Cake
Truth Seekers Serving
March 16: Country Steak with Yellow Rice, Green Beans, Rolls and Lemon Cake
UMM/UMW Serving
March 23: Chicken and Dumplings, Field Peas, Turnip Greens, Cornbread and Honeybun Cake
New Creation Serving
March 30: BBQ Pork, Corn, Baked Beans, French Bread and Cole Slaw, Lemon Cake
Bereans Serving
April 6: Chicken and Dressing, Sweet Potatoes, Green Beans, Rolls and Chocolate Cake
Crosswalk Serving
April 13: Pork Loin, Green Beans, Rolls, Scalloped Potatoes, Banana Pudding

We look forward to this time of fellowship and
food with each other! Make plans to join us!